Erica’s Outrageous Chocolate Assortment Gift Tin

Regular price $60.00

An amazing selection of Erica’s best chocolate sweets including chocolate traditional rugelach, raspberry gourmet crescent rugelach, almond-raspberry chocolate dipped linzer hearts, almond-apricot white chocolate dipped linzer hearts, dark chocolate & white chocolate dipped macaroons, chocolate chunk oatmeal cookies & double chocolate fudge cookies. Shipped in a 24 oz. tin.

ALL RUGELACH VARIETIES CONTAIN TREE-NUTS (WALNUTS), SUNFLOWER SEEDS, MILK, WHEAT, AND EGGS. MACAROONS (CRANBERRY/WHITE CHOCOLATE AND PLAIN) CONTAIN COCONUT (TREE-NUT), EGGS, AND MILK. HEART COOKIES CONTAIN WHEAT, MILK, AND TREE-NUTS (ALMONDS). DOUBLE CHOCOLATE-FUDGE, CHOCOLATE CHIP, AND OATMEAL CHOCOLATE CHUNK COOKIES CONTAIN WHEAT, MILK, EGGS, AND TREE-NUTS (WALNUTS)

Regular price $60.00

What our customers say

Susie A.Customer on Yelp

I live in NYC and have tried rugelach at so many different bakeries and kosher/kosher style delicatessens. My mother made her own. Never have I had any as good as Erica's.

Susan MillerNYC

Your cookies are AMAZING! I actually picked every crumb from the tin because they are that good. Just felt compelled to give my compliments to the chef!!

Florence FabricantFood Notes, NYTimes “The Living Section”

For the season of the heart.

Ask Gael GreeneNew York Magazine’s “The Hot Line”

Wonderful rugelach. A surprise for my Valentine please. Breakfast in bed will start the day with a glow.

Suzanne BrownTea & Coffee, “Making Cookie Dough”

Shifting north, when it’s cold in New York, Erica’s Rugelach is always hot. In fact, Erica’s bakery is hot all year round, baking an assortment of fresh cookies and pastries with all fresh, natural ingredients.

Peter GianottiNewsday

Rich & buttery rugelach, tasty hamantaschen & fine coconut chocolate dipped macaroons.

Cathy HainerUSA Today

Among the best.

“What’s New”,Food & Wine Magazine

Erica’s Rugelach is a rich, delectable old world sweet.